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श्रेणी: Macromolecules

Double sugars. Consist of 2 monosaccharides joined by a glycosidic linkage. The most common is sucrose

Posted on अप्रैल 19, 2023

Disaccarides…what is the most common?

Process whereby polymers are dissembled to monomers. It’s essentially the reverse of Dehydration. Bonds are broken by the addition of water.

Posted on अप्रैल 19, 2023

Hydrolysis

Are sugars, commonly ending -OSE. Glucose, fructose, and sucrose

Posted on अप्रैल 19, 2023

Carbohydrates

What are the four macromolecules?

Posted on अप्रैल 19, 2023

Carbs, Lipids, Proteins, and Nucleic Acids

Are single sugars that are quickly used. 3-7 carbons. Molecular formula is some multiple of Ch2O.

Posted on अप्रैल 19, 2023

Monosaccharides

Polymers of many monosaccharides, consist of a few hundred to a few thousand monosaccharides linked together

Posted on अप्रैल 19, 2023

Polysaccarides

A bond that forms between to monomers. Two molecules covalently bonded together through the loss of a water molecule. One molecule provides a hydroxyl and the other provides a hydrogen

Posted on अप्रैल 19, 2023

Dehydration reaction

Major nutrients for cells, serve as raw material for the synthesis of other types of small organic molecules.

Posted on अप्रैल 19, 2023

More Monosaccharide facts…

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